Crepes with Strawberry, Raspberry and Banana Filling

Crepes! There is something undeniably romantic about a crepe, especially if is filled with fresh fruit and whipping cream just like this one. Crepes with Strawberry, Raspberry and Banana Filling toped with whipping cream are absolutely delicious! More likely just looking at the picture your mouth will water. You can enjoy this crepe after a meal, or just have it with a coffee or tea.

No need to be intimidated when thinking how to make crepes. Follow this Basic Crepes Recipe and you’ll be amazed how easy is to make your own crepes.

Ingredients for Filling:

1 cup of sliced strawberry
1 cup of raspberry
1 cup of sliced banana
Whipping Cream
Chocolate Dipping for decoration

Preparation:

1. Wash and drain the strawberries. With paper cloths pick up the remains of water. Wash and drain the raspberries. It’s important to dry the berries well. Slice the strawberries and slice the banana.
2. Wait until the crepe is at room temperature. For this recipe having a warm crepe will melt the whipping cream. In the middle of the crepe place the fruits and cover with whipping cream.
3. Fold over the crepe and decorate the top with whipping cream, fruit and some chocolate dipping. Enjoy every bite!

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