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Raspberry Mousse the Perfect Summer Dessert
>> Tuesday, August 4, 2009
This is one of the easiest summer snacks for your whole family. If you would like something fresh and fast, this raspberry mousse will be just the perfect dessert.
Ingredients:
1 egg white
1/2 cup of white sugar
1 cup of raspberries, washed and well drained
Preparation
Place the egg white into the mixer and mix on a high speed. After a minute, add gradually the sugar. Mix for 2 minutes and gradually add the cup of raspberry. Continue to mix until the mixture becomes really thick.
Serve in individual serving bowls. Place it in the fridge for about 2 hours to chill. Serve plain or with angel cake.
1 egg white
1/2 cup of white sugar
1 cup of raspberries, washed and well drained
Preparation
Place the egg white into the mixer and mix on a high speed. After a minute, add gradually the sugar. Mix for 2 minutes and gradually add the cup of raspberry. Continue to mix until the mixture becomes really thick.
Serve in individual serving bowls. Place it in the fridge for about 2 hours to chill. Serve plain or with angel cake.
